Introduction
The strawberry powder is made of strawberries when completely ripened and micro-dried to lock in the full spectrum of health benefits. Some strawberry powders are processed via a ‘spray freeze’ method which involves heating the berries to very high temperatures. Operatives such as the Excalibur dehydrator could also be used to dehydrate fruit. The dried fruit with negligible moisture is then freeze-dried and blended so as to form the powder is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. The strawberry powder is an excellent source of vitamin C, antioxidants, and dietary fiber and is utilized into any drink, smoothie, yogurt, or other food. On the backdrop of its exquisite taste and other health-boosting characteristics, the strawberry powder is an ingredient which has gained a lot of traction especially amongst the kids.
To remain ‘ahead’ of your competitors, request for a samples@ https://www.persistencemarketresearch.com/samples/17224
Market: Drivers & Restraints
The strawberry powder is not uncommon almost everywhere. The strawberry powder market is anticipated to grow at a moderate CAGR owing to the various health benefits such as ability to boost the immune system and ward off colds and illness, source of both soluble and insoluble fiber, possessing anti-inflammatory effect, and also the ability to increase bone health and inducing low cholesterol levels with the added advantage of enjoyable taste.
The strawberry powder market is also expected to grow decently in the future on the backdrop of its use in various tablets and capsules as fillers in pharmaceuticals and also used as an ingredient in the cosmetics segment due to its anti-oxidant properties promoting anti-ageing and anti-pigmentation. Moreover, strawberries are low in sugar, calories and sodium, and fat-free. The natural sugars contained in strawberries are extremely low with 4 grams per serving with added nitrates which promote blood flow and oxygen throughout the body, resulting in weight loss which is anticipated to drive the growth of strawberry powder market.
Although the drivers of strawberry powder market are innumerable, the restraints of the same are evident although low. Unripe strawberries can lead to mouth irritation, which manifests as white spots on the tongue. Furthermore, another issue is presence of pesticides in strawberry produced due to modern day farming techniques are hindering the growth of strawberry powder market.
Segmentation
The leading countries in strawberry powder market in terms of the manufacture and export of strawberry powder are the ones belonging to Europe viz. Spain, France, Italy followed by the Asian countries like China, Korea, Japan, Hong Kong and others. Significant production of the strawberry powder is noticeable in countries like Australia, Germany, United States of America as well as Netherlands.
To connect with our sales representative@ sales@persistencemarketresearch.com
Regional Outlook
The leading countries in strawberry powder market in terms of the manufacture and export of strawberry powder are the ones belonging to Europe viz. Spain, France, Italy followed by the Asian countries like China, Korea, Japan, Hong Kong and others. Significant production of the strawberry powder is noticeable in countries like Australia, Germany, United States of America as well as Netherlands.
Key Players
The major players who are driving the Strawberry Powder market are Saipro Biotech Private Limited, LYO FOOD GmbH, NATUREX SA, Aarkay Food Products Ltd, Sunspray Food Ingredients (Pty) Ltd, Nestlé S.A, Nutra Green Biotechnology Co.,Ltd and others.
For in-depth competitive analysis, buy now@ https://www.persistencemarketresearch.com/checkout/17224
About us: Persistence Market Research
Contact us:
Persistence Market Research
Address – 305 Broadway, 7th Floor, New York City,
NY 10007 United States
U.S. Ph. – +1-646-568-7751
USA-Canada Toll-free – +1 800-961-0353
Sales – sales@persistencemarketresearch.com